2017-2018 Online applications are open

The applications for the 2nd-year MAN-IMAL Master’s Degree “From Animal to Man: Analysing and Managing Health and Food Risks” are open

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The use of English in the MAN-IMAL Master’s degree

Delphine Hilliquin just completed the MAN-IMAL Master’s degree entitled “From Animal to Man: Analysing and Managing Health and Food Risks”.

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The Health Risk-benefit Assessment Associated with Food Consumption

Géraldine Boué is a PhD student within the SECALIM laboratory, working on MAN-IMAL-related issues.

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2016 AMEE Conference

At the end of August, educators from the Medical and Healthcare sectors gathered together at the AMEE annual conference.

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Inter-IDEFI Thematic Meeting

​On 16th and 17th June 2016, the Grenoble campus hosted the IDEFI Network Meeting. This thematic meeting, organised by four IDEFI projects from Grenoble...

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Research Summer School 2016

On Wednesday 6th July 2016, the MAN-IMAL programme hosted the Research Summer School at Oniris, organised by the University of Angers.

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Project Management as part of the MAN-IMAL Master's Degree

The 2nd-Year Master’s: “From animal to man: Analysing and Managing Health and Food Risks” gives students the opportunity to acquire several cross-disciplinary skills, in addition to scientific ones:

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Microbiology in the heart of cross-disciplinarity

A team of several professors of the MAN-IMAL programme (Matthieu Éveillard, Nathalie Ruvoen, Didier Lepelletier, Sébastien Couvreur, Michel Krempf and Catherine Magras, supported by Stéphanie Fradet, pedagogical engineer)...

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First pedagogical seminar - Oniris

The MAN-IMAL team was one of the pillars actively participating in the organisation of the first pedagogical seminar at Oniris, held on 14th March 2016. The seminar gathered altogether...

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